Eggs are both simple and complex. They’re one of the easiest foods you can learn how to cook, but can be prepared in a seemingly endless amount of interesting and complex ways. From a chemical perspective, they are absolutely bonkers, packed with all sorts of proteins, lipids, carbohydrates, and (some) minerals. And,…
Source: LifeHacker – ‘Cage-Free’ Is Basically Meaningless, and Other Lies Your Egg Carton Is Telling You