After nearly three decades of eating (and making) shrimp cocktail, I have come to an inescapable conclusion: The best cocktail sauce “recipe” is a combination of Heinz cocktail sauce, horseradish, and several dashes of Worcestershire sauce. I’ve tried fancier, more expensive brands of cocktail sauce, and I’ve made my…
Source: LifeHacker – This Is the Perfect Cocktail Sauce